Jewish Cooking Traditions Reinvented

COOKING CLASS & LUNCH
Hands on cooking, demonstrations, recipes, lunch + wine with Lisa Goldberg of MONDAY MORNING COOKING CLUB, in partnership with DAYLESFORD LONGHOUSE.

LUNCH & LEARN

We are thrilled to share with you a cooking class by Lisa Goldberg of Monday Morning Cooking Club, the sisterhood from Sydney’s Jewish community who share an unbridled love of cooking, storytelling and, of course, eating. They share a mutual obsession to uncover delicious recipes and, though their project, they collect, test, curate, share and preserve treasured recipes from the older generation for us, and from our generation for the future.

In this class you will learn:

Muesli Rusks

Challah Rolls

Salmon Pastrami 

Sarah’s Pickled Brisket

German Potato Salad

NYC Deli Coleslaw

Ricotta Lattice Cheesecake 

Mamoul Biscuits 

This is an incredible opportunity to learn the secrets of Jewish classics and hear the stories that go alongside.

$340.00
12 Places Available

A full day event to immerse yourself in Longhouse life and learn. Lunch will also be complimented with a guided tour.  Meet our farm family, pick from the garden or find a spot to sit quietly and enjoy the view.