Perfect Choux with Emelia Jackson
From AUD
$550.00
- Duration: 6 Hours (approx.)
- Location: Elevated Plains , VIC
- Product code: PCEJ
MASTERCLASS & LUNCH
Hands on baking, demonstrations, recipes, lunch + wine with EMELIA JACKSON in partnership with DAYLESFORD LONGHOUSE.
MASTERCLASS
In this class you will learn:
1. A "Master" Choux Paste
2. Gougères
3. Craquelin
4. Paris Brest
5. Eclairs
6. Choux au Craquelin
7. Fillings - Creme patisserie, creme mousseline, creme diplomat + fresh berries, whipped chocolate ganache
$550.00
12 Places Available
A full day event to immerse yourself in Longhouse life and learn. Lunch will also be complimented with a guided tour. Meet our farm family, pick from the garden or find a spot to sit quietly and enjoy the view.
