Perfect Choux with Emelia Jackson

Da AUD A$ 550,00
  • Durata: 6 Ore (circa)
  • Luogo: Elevated Plains , VIC
  • Codice prodotto: PCEJ

MASTERCLASS & LUNCH
Hands on baking, demonstrations, recipes, lunch + wine with EMELIA JACKSON in partnership with DAYLESFORD LONGHOUSE.

MASTERCLASS

In this class you will learn:

1. A "Master" Choux Paste
2. Gougères 
3. Craquelin
4. Paris Brest
5. Eclairs
6. Choux au Craquelin 
7. Fillings - Creme patisserie, creme mousseline, creme diplomat + fresh berries, whipped chocolate ganache

$550.00
12 Places Available

A full day event to immerse yourself in Longhouse life and learn. Lunch will also be complimented with a guided tour.  Meet our farm family, pick from the garden or find a spot to sit quietly and enjoy the view.